National Candy Day

The story

National Candy Day, celebrated to embrace the joy of indulging in confections, has its roots in ancient civilizations like the Egyptians, Greeks, and Romans, who crafted sweets from honey, nuts, and fruits for both taste and medicinal purposes. As sugar became a prized commodity, the Middle Ages witnessed the emergence of sugar candy as a luxury. The 18th-century introduction of candy to America from France and Britain marked its evolution from a delicacy for the rich to a treat accessible to a broader audience, especially children with the advent of penny candies during the Industrial Revolution. The 19th century brought pivotal inventions like Oliver R. Chase's candy press in 1847 and William Morrison and John C. Wharton's cotton candy machine in 1897, contributing to the candy industry's growth. National Candy Day celebrates a variety of confections, from classics like Necco Wafers to iconic treats like M&M's and Reese's Peanut Butter Cups, each with a fascinating history. Global love for candy transcends borders, with each country having its favorites, like Kit Kat in Canada, gummy bears in Denmark, Alpen Gold chocolate bars in Russia, and Cadbury chocolates in the UK. The candy's rich history includes Joseph Fry's chocolate bar in 1847, the evolution of candy canes, and the modern popularity of lollipops, tracing back to ancient times and gaining traction in the early 1900s thanks to innovators like George Smith.